La Tarte Tropézienne presents its Christmas collection
For the holiday season, La Tarte Tropézienne unveils a Christmas collection as refined as it is gourmet, combining tradition and creativity.
Inspired by the enchanting spirit of Saint-Tropez and the pleasure of sharing, this new range offers original and festive creations.
THE TROPÉZIENNE YULE LOGS Wild berry Tropézienne Yule log for 8 people It features a soft Joconde biscuit, filled with confit and wild berries for a tangy flavor, all enhanced by a smooth Tropézienne cream. Touches of Madagascar vanilla ganache and wild berries provide a contrast of textures and an elegant presentation. €39.
Bûche tropézienne au chocolat pour 4-6 personnes
Chocolate Tropézienne Yule log for 4-6 people This Yule log is made of a smooth chocolate Tropézienne cream rolled in a soft Viennese biscuit, all coated in a melting buttercream. A chocolate velvet finish and dark chocolate shavings add a touch of elegance and crunch to this gourmet creation. €24 or €5 per slice.
Original Tropézienne Yule log for 4-6 people The Rolled Yule Log with Tropézienne Cream combines a soft Viennese biscuit and a light Tropézienne cream for a melting and flavorful center. Coated in buttercream and a refined white velvet finish, it revisits an iconic dessert with simplicity and indulgence. THE CREATION YULE LOGS Chestnut blackcurrant Yule log for 4-6 people: This Yule log marries a soft pain de Gênes, a tangy blackcurrant cremeux, and a chestnut mousse for a perfect balance between sweetness and sharpness.
Coated in a whipped ganache and decorated with chestnut pieces, this refined creation charms with its elegant appearance and bold taste. €34 or €6.50 per slice.
Crunchy Yule log for 4-6 people It consists of a soft sponge cake, a crunchy praline crisp, and a smooth chocolate mousse, all covered with an intense dark chocolate spray. Garnished with light whipped ganache and chocolate shavings, it offers a perfect blend of melting and crunchy textures for chocolate lovers. Tiramisu Yule log for 4-6 people The Tiramisu Yule log is inspired by the famous Italian dessert with a coffee-soaked Joconde biscuit, a smooth espresso Tropézienne cream, and a light mascarpone mousse for a perfect balance between sweetness and intensity.
Enveloped in a milk chocolate spray and decorated with coffee gel, mascarpone ganache, and cocoa powder, it offers a gourmet and elegant experience.
Photos @aurelle.lphotographe.