Public Figure
Laurent Ferry
2 articles
HyèresCulture & Heritage
High school students imagine the Mediterranean cuisine of tomorrow
Lycée de Golf Hôtel hosted the 'Terroir et pêche durable en Méditerranée' contest. Students created eco-friendly recipes.
The next generation of Mediterranean gastronomy is already at work.
The Editorial Team
HyèresHealth & Social Affairs
At Lycée Golf Hôtel, a solidarity dinner puts cooking at the service of inclusion
Lycée Golf Hôtel in Hyères hosted the Resto Éphémère on March 6. This charity dinner brought together apprentices and young people with disabilities.
On March 6, Lycée Golf Hôtel in Hyères hosted the second edition of 'Resto Éphémère', a charity culinary event focused on...
The Editorial Team